While we eat predominantly plant-based as a family, seafood is a weekly staple. Today I’m sharing a few health benefits of seafood, why it’s important to me and my family, how to shop for sustainable seafood and our go-to weekly baked salmon with pesto recipe. Thank you to Seafood Nutrition Partnership for partnering with us on today’s video!

View / Print the Recipe on the blog here: https://www.healthygrocerygirl.com/blog/how-to-cook-salmon-in-the-oven/

Learn more here! https://www.seafoodnutrition.org/eat-seafood-america/

Let’s Get Social!!
♥ Instagram: http://instagram.com/healthygrocerygirl/
♥ Facebook: http://www.facebook.com/healthygrocerygirl
♥ Twitter: https://twitter.com/hlthygrocerygrl
♥ Blog: http://www.healthygrocerygirl.com/blog/

Music courtesy of Audio Network

Thank you to our sponsor Seafood Nutrition Partnership

Thanks for watching! xx Megan & The HGG Team

Use Facebook to Comment on this Post