A frittata to die for, this CAST IRON PAN FRITTATA is real easy to do as shown here by Pitmaster Moose. Cooked in a cast iron pan on the Smokey Joe tabletop grill and served on a fresh bread roll, this frittata will leave you as full as a butchers dog. #bbqpitboys
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FRITTATA SUB in a CAST IRON PAN | Recipe | BBQ Pit Boys