➡️: https://tasty.co/recipe/rice-cooker-yams
Sweet, tender, and effortlessly delicious, these rice-cooker yams are the ultimate set-it-and-forget-it side! 🍠😍 By GroovyFoodiess
INGREDIENTS:
– ½ pound Japanese or Korean yams, scrubbed
– 1 cup water
PREPARATION:
1. Place the yams and water in a rice cooker.
2. Close the rice cooker, and cook on the “white rice” setting.
3. Drain the water, and serve.
4. Enjoy!
#JapaneseFood #RiceCooker #yams
